Verdant Table
Wholesome Recipes
5 recipes tagged

Meal Prep

Designed for batch cooking and weekly prep.

← All tagsVeganVegetarianGluten-FreeDairy-FreeHigh ProteinHigh FiberLow CarbQuick (Under 30 min)
Creamy avocado and quinoa power bowl topped with roasted sweet potato, baby spinach, and pumpkin seeds
Mains

Creamy Avocado & Quinoa Power Bowl

A 20-minute bowl built on fluffy quinoa, silky avocado dressing, and roasted sweet potato.

Mediterranean chickpea salad with cucumber, cherry tomatoes, parsley, mint, and a lemon vinaigrette
Salads

Lemon-Herb Mediterranean Chickpea Salad

Bright, herby, and ready in 15 minutes — better the next day.

Wide bowl of pink-tinged farro with chunks of roasted beets, crumbled goat cheese, toasted walnuts, and fresh dill
Salads

Roasted Beet & Farro Grain Bowl

Earthy, jewel-toned, and built to be lunch all week.

Tray of golden almond vanilla granola with thick clusters and toasted seeds
Breakfast

Maple-Almond Vanilla Granola

The crunchy, clustery, never-cloying homemade granola you'll keep on the counter.

Buddha bowl with crispy roasted chickpeas, brown rice, broccoli, carrot ribbons, and a lemon-tahini drizzle
Mains

Crispy Chickpea Buddha Bowl with Lemon-Tahini Drizzle

Golden roasted chickpeas, jewelled grains, and a glossy lemon-tahini drizzle in one bowl.