Wholesome Recipes

The Library

Mains

Our collection of mains recipes — tested, photographed, and built to be cooked again.

All Breakfast Salads Soups Mains Desserts Drinks

Creamy avocado and quinoa power bowl topped with roasted sweet potato, baby spinach, and pumpkin seeds

Creamy Avocado & Quinoa Power Bowl

A 20-minute bowl built on fluffy quinoa, silky avocado dressing, and roasted sweet potato.

Two halves of caramelised miso-glazed eggplant on a plate with sesame seeds, scallions, and steamed rice

Miso-Glazed Eggplant Steaks

Sticky, sweet, deeply savoury — a 30-minute showstopper.

Four golden-topped stuffed portobello mushrooms on a baking tray with crispy breadcrumb topping and a balsamic drizzle

Spinach & Walnut Stuffed Portobellos

Meaty, deeply savoury portobellos that work as starter or main.

Bowl of coconut curry with rice noodles, vegetables, lime, and fresh herbs

30-Minute Coconut Curry Noodle Bowl

A weeknight bowl with the depth of a long-simmered curry.

Buddha bowl with crispy roasted chickpeas, brown rice, broccoli, carrot ribbons, and a lemon-tahini drizzle

Crispy Chickpea Buddha Bowl with Lemon-Tahini Drizzle

Golden roasted chickpeas, jewelled grains, and a glossy lemon-tahini drizzle in one bowl.